Frank Garrido has served as Domino’s executive vice president – U.S. operations and support since March 2021. In this role, Garrido oversees franchise and company-owned operations in the U.S., and the operations and support team responsible for store training across the globe. Garrido previously served as senior vice president – Team USA from June 2020 to March 2021, during which he was responsible for the overall strategic direction and operations for Domino’s company-owned stores across the U.S. Garrido joined Domino’s in March 2017 as vice president – franchise operations for the East region.
Prior to joining Domino’s, Garrido served as vice president of operations for Focus Brands, the franchisor and operator of more than 6,000 restaurants under the brand names Auntie Anne’s, Carvel, Cinnabon, Jamba, Moe’s Southwest Grill, McAlister’s Deli, and Schlotzsky’s, from March 2015 to March 2017. From July 2013 to March 2015, he served as executive vice president of operations, training and concept development for Edible Arrangements International.
Garrido graduated from Widener University with a degree in hospitality management and is a Certified Franchise Executive.
He graduated from Widener University with a degree in hospitality management and is a Certified Franchise Executive.